Authentic Indian Experience
Portrayed through exciting flavors and aroma that tantalizes your senses. Tamarind explores new ground with distinct flavors and spices spanning different regions of India.
Tamarind
- Fine Indian Dining -
A modern twist on the flavors and textures of India
Combining and celebrating diverse regional methods of cooking,
with the tandoor at the heart of the kitchen.
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Our Location
Hours
Monday - Sunday: 11:00 am - 3:00 pm
5:00 pm - 10:00 pm
Review Your Favorite Dishes
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“The Indo- Chinese, chicken black pepper sauce is my favorite! I pair it with egg fried rice .The best!”
Pradeep
“Tender, lean cuts in a rich, flavorful sauce. Medium spicing was perfect. I often err on the side of ordering things too spicey, but I somehow got the sense that this establishment wouldn't dilute flavors for Western tastes. They didn't. Great stuff, best in the area in my opinion.”
William
“We love coming to Tamarind. Ashish, our waiter... always greets us with a smile, and is always professional and attentive to our needs. He has a wonderful personality!!! The food at Tamarind, along with the personal attention, is magnificent. Please continue your commitment to customer satisfaction. Sincerely, Noreen & Nancy”
Nortegaajcd
“The Indo- Chinese, chicken black pepper sauce is my favorite! I pair it with egg fried rice .The best!”
Pradeep
“Tender, lean cuts in a rich, flavorful sauce. Medium spicing was perfect. I often err on the side of ordering things too spicey, but I somehow got the sense that this establishment wouldn't dilute flavors for Western tastes. They didn't. Great stuff, best in the area in my opinion.”
William
“We love coming to Tamarind. Ashish, our waiter... always greets us with a smile, and is always professional and attentive to our needs. He has a wonderful personality!!! The food at Tamarind, along with the personal attention, is magnificent. Please continue your commitment to customer satisfaction. Sincerely, Noreen & Nancy”
Nortegaajcd
“The Indo- Chinese, chicken black pepper sauce is my favorite! I pair it with egg fried rice .The best!”
Pradeep